Sushi MasaSushi Masa

Following the success of his Edomae-style sushi restaurant in Tokyo, acclaimed chef Masakazu Ishibashi brings his expertise to KL. His unique approach to sushi, founded on a 200-year-old tradition, is presented as a beautiful multi-course meal prepared by his apprentice, Chef Yoshi. The omakase menus showcase creative twists on traditional dishes. The nigiri is made with high quality produce sourced straight from Japan, while the Botan Ebi with egg yolk sauce and caviar is packed with umami. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/kuala-lumpur-region/kuala-lumpur/restaurant/sushi-masa Michelin Distinction: Selected Restaurants Price: $$$$