DinerenThis striking, solar-panelled restaurant by the sea embodies its 'Plant, Raise, Understand' ethos with a culinary journey showcasing seasonal, local foods. Chef Jimmy introduces diners to Thailand's unique produce, using rare ingredients in a menu that focuses on seafood, plants, and home-made preserves and fermented foods. The Japanese Kappo-style counter lends views into the open kitchen, against the backdrop of the ocean. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/phuket-region/phuket/restaurant/pru Michelin Distinction: 1 Star Price: ฿฿฿฿ MICHELIN Green Star
