Yi Ge Rice VermicelliYi Ge Rice Vermicelli

Complete with a garden and pond, this eatery outside the city can claim over 40 years of history. Local snacks, stir-fries and marinated meat define the score, together with their eponymous signature rice vermicelli. Be they stir-fried or in soup, the fine noodles are bouncy and loaded with rice aromas. You can also opt for a mix of ribbon rice noodles and rice vermicelli for varied textures. Pair with a bowl of pork ball soup for an authentic Hsinchu meal. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/us/en/northern-taiwan/hsinchu-county_2853127/restaurant/yi-ge-rice-vermicelli Price: On a budget