Nai NgiebNai Ngieb
Nakhon Pathom, Thailand






Informazioni
asiatico
·Cinese
One of the best eateries in the area for noodle soup lovers, where the bouncy, MSG-free fish balls are made the traditional way from mackerel, yellowtail amberjack and wolf herring. The tom yum soup stands out; and the fish noodles are perfect for low-carb dieters as they go well with any soup. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/nakhon-pathom-region/nakhon-pathom/restaurant/nai-ngieb-phutthamonthon-sai-4 Michelin Distinction: Bib Gourmand Price: ฿
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