Cenare inPart of the Finca Victoria Hotel & Spa. From the hotel reception you are accompanied to the restaurant, which is accessed via the terrace overlooking the swimming pool. Boasting a rustic-Mediterranean ambience, the dining space is laid out around a bucolic open courtyard surrounded by covered archways where most of the tables are positioned. The aim of the cuisine here, under the stewardship of award-winning chef Jordi Vilà, is to pay tribute to traditional Catalan cooking, albeit with a more contemporary twist, on a menu that includes delicious appetisers, enticing starters, a variety of "senyoret-style" rice dishes (from the Empordà and Girona regions, plus an option entitled "from the boat") and grilled dishes that that showcase the best of the sea and mountains. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/catalunya/begur/restaurant/alkostat-del-mar Michelin Distinction: Selected Restaurants Price: €€€
