Cenare inThe chef is a Chengdu native with over three decades of experience. His menu is a roll call of the most iconic recipes from the province, showcasing unique local produce and varied flavour profiles. Pre-order delicacies like tea-smoked duck with crispy skin and flavoursome meat. The classic mapo tofu is creatively paired with house-made rice jelly, delivering interesting textures. Round off with bird's nest ice jelly sweet soup. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/chengdu-municipality/chengdu/restaurant/infinite-luck Michelin Distinction: Selected Restaurants Price: ¥¥¥
