So KeeSo Kee

There's just one item on the menu – double-steamed egg white custard with milk, boasting a silky runny centre under a firmer crust. Order the chilled ones if you're in a rush, or wait patiently as the hot ones are made to order. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/hong-kong-region/hong-kong/restaurant/so-kee Michelin Distinction: Selected Restaurants Price: $