Dîner à thème - 27 août - Histoire de Bourbon et des hommes qui ont commencéDîner à thème - 27 août - Histoire de Bourbon et des hommes qui ont commencé

Join us on Thursday, August 27th in The River Room, second floor for "A History of Bourbon & The Men That Started It." Please review the menu as dietary alterations are not accommodated. Menu subject to change at chef’s discretion. MENU:  1st Course: Shrimp Bisque  Chopped Salad with Local Blue KY BBQ Slider  *Old Fashioned* 2nd Course: Pecan Smoked Beef Tenderloin  Citrus–Beet salad, herb butter  *Tasting* Dessert Trio  *Brown Derby ****DEPOSITS ARE NON-REFUNDABLE!**** Contact molly@jwrpa.com for any questions. Please add your name to the waitlist if tickets are sold out for a dinner. Depending on these responses we may add additional dinners to our calendar.  Tickets will be $80 per person for this dinner. A deposit of $40 is required for purchasing a ticket. A final bill will be presented to you at the end of the dinner. Tax and Gratuity will be added to this bill.