Dîner sur placeThis homely spot celebrates seldom-seen Phetchaburi traditions, favouring meat over fish and using prime local produce in time-honoured recipes. The palm-shoot curry, simmered in freshly pressed coconut milk and crowned with smoky grilled pork, whispers sweetness beneath its mellow heat. River prawn, flash-fried and dusted with sea salt, stays springy yet yielding, its coriander-garlic crunch begging for jasmine rice. An honest taste of central Thailand. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/nonthaburi-region/nonthaburi/restaurant/sann Michelin Distinction: Bib Gourmand Price: ฿฿
