Shang Hao Chih Beef SoupShang Hao Chih Beef Soup

The early bird gets the worm; you really need to come early to get a taste of this restaurant's famous beef soup – it tends to sell out before 11 am. Those in the know go for the hand-sliced Taiwanese beef in a beef bone stock that is amber-coloured and deeply flavoured, followed by stir-fried beef or offal and a bowl of braised pork rice on the side. The rice is slow cooked with pork rind and peanuts for exceptional richness. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/tainan-region/tainan/restaurant/shang-hao-chih-beef-soup Michelin Distinction: Bib Gourmand Price: $