Podere 39Podere 39
Florence, Italy




À propos
européen
·Cuisine moderne
Image Credit: | https://guide.michelin.com/en/toscana/firenze/restaurant/podere-39 Podere 39 is the farm that supplies many of the products used in the restaurant. The menu features both land and sea offerings, including a must-try mozzarella in carrozza on basil cream and ricotta and parmesan gnudi, with norma-style tomato, eggplant powder, and salted ricotta. The setting is charming and atmospheric, with limited seating, so it's best to book in advance!