L'Ô à la BoucheL'Ô à la Bouche

Image Credit: | https://guide.michelin.com/en/occitanie/cahors/restaurant/l-o-a-la-bouche At the head of this pleasant restaurant is a foodie couple who travelled to faraway lands and seas before dropping anchor in Cahors. Jean - François concocts gourmet dishes such as: salmon marinated in fennel or wild seabass, pan - fried chard and Lautrec pink garlic cromesquis. Enough to make your mouth water!