Sukjai by Pata ObasanSukjai by Pata Obasan

A recent addition to downtown Chiang Mai's dining scene, this vegetarian eatery channels the spirit of Mae Tang. In a charming 100-year-old Colonial Lanna house, green walls and cotton flags make for a serene and calming space. The veteran chef brings Buddhist philosophy to a deep understanding of ingredients, crafting MSG- free dishes that are rich in natural umami. Don't miss the pad thai with banana-flour noodles – tender, saucy and truly one of a kind. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/chiang-mai-region/chiang-mai/restaurant/sukjai-by-pata-obasan Michelin Distinction: Selected Restaurants Price: ฿฿