Phat Kaolao BeefPhat Kaolao Beef

Phat rewards beef devotees who find this spot that showcases slow-braised cuts – from Kobe-style brisket to melt-in-your-mouth tendon. Blanched in an aromatic clear broth, the liver is silky perfection. The rich beef curry is sublime. N.B. They close on the 1st and 16th of each month. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/bangkok-region/bangkok/restaurant/phat-kaolao-beef Michelin Distinction: Selected Restaurants Price: ฿