Cenar en casaOpened in mid-2024, this easy-to-miss gem on the second floor of an old building blends tropical charm with rustic bamboo decor, stone-accented walls and a laid-back, vacation-like vibe. The Korean owner and young, local kitchen team deliver a menu that mixes Filipino and Thai flavours with creative flair. The highlight is sisig with egg – a flavoursome stir-fry of assorted pork offal and aromatic spices. Cool down with a fresh fruit shake on sunny afternoons. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/central-visayas/cebu-city_2340421/restaurant/coco Michelin Distinction: Selected Restaurants Price: $$
