Cenar en casaImage Credit: | https://guide.michelin.com/en/emilia-romagna/bologna/restaurant/trattoria-da-me Lively and always bustling, this trattoria run by the energetic Elisa owes its success to a winning balance of tradition – featuring fresh pasta prepared by skilled pasta makers, and sold in the neighboring shop – and specialties that use more contemporary techniques. On Sundays only, traditional lasagna alla Bolognese delights those who love the flavors of the past. The outdoor area can be used even in winter.
