Ginés PeregrínGinés Peregrín

Image Credit: | https://guide.michelin.com/en/andalucia/almeria/restaurant/gines-peregrin Through the mantra "A love for cooking", an expression that encapsulates Ginés Peregrín's vocation since his childhood, this chef conjures up Mediterranean-based cuisine that showcases his personality by incorporating influences from other cultures (Japan, Mexico, Peru, as well as the Netherlands, where he worked for several years). Choose between the à la carte (we enjoyed the risotto of homemade "gurullos" with wild cep mushrooms and red gambas from the Almería coast) and a surprise 5- or 7-course tasting menu.