Toet AmsterdamToet Amsterdam

On a corner plot directly opposite the RAI conference centre, this establishment has a vintage feel with a contemporary edge. The atmosphere is lively and easygoing, with invested spots right by the open kitchen, from where you can watch the chefs bring a fresh twist to Mediterranean classics. From their signature take on vitello tonnato featuring roast beef and a defined anchovy espuma, to red mullet fillets accompanied by a rich caponata, an intense lobster sauce and fragile basil oil, exuberance and spicy nuances shine through in every dish. Served à la carte, seven nights a week. Image Credit: Michelin restaurants Source: https://guide.michelin.com/us/en/north-holland/amsterdam/restaurant/toet-amsterdam Price: A moderate spend