Zijin MansionZijin Mansion

Though its name means "purple and gold", this cosy restaurant is clad in hand-embroidered orange fabric with a bird theme. The Hakkanese chef reinterprets traditional Cantonese fare with a refined touch and occasional Hakkanese twists. The braised pork belly ribs with preserved mustard greens are made with rose myrtle fruit wine from his home county. The double-boiled chicken and fish maw soup with conch seduces with its rich, deep umami. Image Credit: Michelin Restaurants Source: https://guide.michelin.com/en/beijing-municipality/beijing/restaurant/zijin-mansion Michelin Distinction: 1 Star Price: ¥¥¥