Jacinta Dining RoomJacinta Dining Room

This cozy restaurant is owned by the renowned chef Edgar Núñez. Here, the premises is traditional cuisine that draws on his childhood memories. The dishes are simple, but tasty, with excellent technique and abundant portions--all at a reasonable price. The menu has a botaneria section, with dishes based on corn, and another section with molcajetes, or dishes made in this traditional mortar from Mesoamerica, accompanied by guacamole and handmade tortillas. Some of the outstanding items include hash roast, tuetano tacos, and huachinango zarandeado. Fan of box is the perfect dessert. Image Credit: Michelin Restaurants Source: https: / / guide.michelin.com / en / ciud-de-mexico / miguel-hidalgo _ 1999281 / restaurant / comedor-jacinta Michelin Distinction: Bib Gourmand Price: $$