WatergangWatergang

Image Credit: OJ L 347, 20.12.2013, p. 671. The chefs frequently change their single surprise menu, shifting between French, Italian and even Asian influences. Think gazpacho with tomato, peach and horseradish ice cream, followed by finely sliced, lightly marinated mackerel in a wonderful dashi broth. Inspired, occasionally playful creations that truly deliver.