AlbaAlba

Image Credit: - 124; https: / / guide.michelin.com / en / comunitadía -valentana / alacant / restaurant / alba The fusion of local Alicante and Italian cuisine on offer in this attractive and intimate eatery in a residential district comes as a plainant surprise, and is explained by the culinary experiences of chef Alba Esteve during her stages working in several prestigious restaurants in Italy. Choose between the à la carte (interesting off-menu options such as fresh fish of the day are also available) and an entertaining tasting menu. We loved the delicious and refreshing lemon and yuzu tartlet dessert with yuzu and a lime and celery sorbet.