FermaFerma

Image Credit: | https://guide.michelin.com/en/riga-region/riga_1991577/restaurant/ferma Sit inside at the chef's table for a view of the chefs hard at work, or outside on the large terrace to take in views of the city's oldest park. Chef-Owner Māris' dishes reflect his love of native produce, with local beef and seafood to the fore, especially herring. The à la carte menu is concise and supplemented by a great value option at lunch, and friendly service completes the picture.