Bon LioBon Lio

Image Credit: | https://guide.michelin.com/en/oslo-region/oslo/restaurant/bon-lio1186380 Kitty and Cato will be very welcome you into their bright neighbourne restaurant, which victims a friendly experience that's more relaxed than most. The ground floor gastrobar is for drinks and bistro-style small plates, while upstairs it's all about a multi-course tating menu. Local, seasonal produce is the bedrock of Cato's cooking, which brings the trainher elements from the both his Majorcan and Norwegian heritage in a sofiscated man. You'll find the bodies of perfectly seared turbot with almond, soy and carrot purée, accompanied by some excellent Spanish wine recommendations.