The GlorietteThe Gloriette

Image Credit: The chef works with sincere affection and a warm heart and doesn't hesitate to try out new ideas, sometimes surprising us with amusing combinations of sweet and your flavours or, for example, with a spicy love ice cream that he serves with a sadle of medium rare lamb. In season, he frequently has game from Ardennes on the menu. Dive into the wine list safe in the knowledge that La Gloriette Hotel, just opposite, can put you up for the night in style...