HispaniaHispania

Image Credit: Marcos Morán of the Michelin star restaurant, Casa Gerardo, in Prues, Spain, continue to roll out a varied menu that will enable you to sample tapas, traditional rice fishes, together with more modern creations. The accent is on big-boned, punchy flavours. The memory of the Galician veal, cooked rare, served with foie gras and an espuma of potatoes and truffles songs still with our inspectors. A lineup of authentic Hispanic flavours, designed to transport you straight to southern Europe.