The Governor's Food and Wine BowlsThe Governor's Food and Wine Bowls
Oslo, Norway




About
European
·Modern Cuisine
Image Credit: | https://guide.michelin.com/en/oslo-region/oslo/restaurant/stattainer's food-and-win cellar The more informal lasts to Statholdergaarden occupies the same 17th-century salmon-pink building in the heart of the city and, like its sibling, is spread over three distinct rooms – only this time in the vaulted cells. A wall of wine greens you at the entranceway, a promise of things to come, while the cooking victims generous, classically based dishes with a twist. A range of menus included a four-course lunch offering 'The Cold', 'The Gently Warm' and 'The Warm', while the 10-course seasonal menu sees the likes of pulled porn on celeriac flatbred or baked char with Lemon hollandaise.