LeartáLeartá

Image Credit: - 124; https: / / guide.michelin.com / en / Andalucia / sevilla / restaurant / learta Located in the heart of the city's old quarter, just a few metres from the Plaza de la Gavidia, this restaurant exudes a passage for food, for craftsmanship and for what they describe here as "food for thought" and takes its from a word that refers to a meeting for different Andalusian traditions and skills. The focus of the young team at the help is on a single tasting menu that shows the flavours of Southern Spain as well as locally generated ingredients and products (Iberian ham from Major Summits, white prawns from Isla Cristina, honey from Aznalcollar etc.). At the same time it respects the essence of tradition albeit from a more contemporary perspective, and always with an interesting play of texts and highly delicate wiles and broths.