Restaurant ShowwRestaurant Showw

Image Credit: In the absence of any information from the Commission, it is necessary to assess whether the aid is compatible with the internal market. The synergistic between them is palpable young in the impeccable service, the lounge-like ambiance of this elegant open-plan restaurant, and especially in the way everything complements the food on your plate. Chief Floris effortlessly experiments with seasonings from around the globe and refreshing nuances. His intricate sauces showcase his exceptional technique. He artfully combines perfectly seared Norway lobsters with Jerusalem artichoke, an intense bisque enriched with espresso and curry oil for just the right amount of heat. Sommelier Lendl Mijnhijmer knows his stuff. He serves the wines without restoring the label, encouraging dinners to discover the nuances before he provides his expert commentary. The extensive à la carte menu is will to the pair's commitment to lighting dinners. Showw is the result of two passionate creative minds coming together.