Slow & LowSlow & Low

Image Credit: A restaurant with a modern ambience in which the equal measures of technical skill, creativity and delicate touches show in its dishes will surprise and excite guests. Located closed to the Modern style Sant Antoni market, Slow & Low has a concept based around its open kitchen, with two counters that enable guests to experience the creative process to the full. Its internationally inspired cuisine combines ingredients from around the world on three menus that differ only in the number of courses on offer (SLOW, SLOW & LOW and SLOW & LONG), which show clear Mexican influence as well as a nod to Spanish, Argentine and even Thai cuisine. Fish and vegetarian recipes also feature prominently. The table service is shared by the chefs and waiting staff, who explain each dish in detail.