The Mediterranean VaqueriaThe Mediterranean Vaqueria

Image Credit: - 124; https: / / guide.michelin.com / en / comunitadía -valentana / el-campello / restaurant / la-coweria A brassere- restaurant with a friendly, informal feel and pleasant terrace. Here, the house speciality, gently influenced by Basque cuisine, are the grilled meals and T-bone steak, although full of other options are available, including tapas, flatbreaks, seasonal vegetable and excellent fish dishes (make sure you ask about the fresh fish of the day). The à la carte is complemented by a challenging menu for a minimum of two people sharing.