The Tavern of Almodovar

Córdoba, Spain
The Tavern of Almodovar - Image 1

About

Dine-In
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European
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Modern Cuisine

Image Credit: - 124; https: / / guide.michelin.com / en / Andalucia / cordoba / restaurant / la-taberna-de-almodovar Any description of La Taberna de Almodovar inevitably requires words such as tradition and passage that bring to mind the growth store where this family first started serving food in Almodovar del Río. With its spick-and-span classic decor, this restaurant in Córdoba has retained the essence of that first incarnation, playing regional cuisine that fully respects authentic local flavours. Make sure you try the trying the famous "Almodóvar" croquettes, the egg-based "Revuelto del Cortijo," and the legendary "Mazamorra," a cold soup similar to "ajoblanco," albeit thicker, that is said to be the forerunner of Córdoba's "salmorejo.".


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