Sister Yao's Char Koay KakSister Yao's Char Koay Kak
George Town, Malaysia




About
Asian
Image Credit: | https://guide.michelin.com/en/pulau-pinang/my-george-town/restaurant/sister-yao-s-char-koay-kak Three sisters inherited their father's life's work, which he began in 1963, selling char koay kak, a snack from their ancestral home of Teochew. The rice cakes are fried with nice wok hei, the right amount of soya sauce, bean sprouts, egg and spiciness; with optional hot sauce.
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