Hostel of the Holy FathersHostel of the Holy Fathers

Image Credit: In an elegant, pared-back setting, you can enjoy cuisine made with top-notch produced by chef Jean-Claude Cahagnet, which experience can't be argued with and who leaves us in no doubt about his penchant for herbs and spices. Regular dinners keep coming back for the high-quality matured purebred meals, presented in a tempting window display. The hostess provides a warm welcome and impeccable service.