DinierenImage Credit: | https://guide.michelin.com/en/nordrhein-westfalen/bielefeld/restaurant/tomatissimo This popular restaurant with a friendly atmosphere lies slightly outside the city, in a small village. In summer you can make the most of the wonderful terrace by the village fountain, in the shade of the chestnut trees. Bernhard Grubmüller and his kitchen team serve up various set menus and à la carte dishes, including dry-aged beef from their own maturing cabinet, plus delicious offerings such as braised veal cheek, morels & peas, potato waffle & wild garlic. Tip: Bernhard's Küchentisch, the chef's table, for smaller groups (on prior reservation).
