DinierenImage Credit: | https://guide.michelin.com/en/fujian-province/quanzhou_1030272/restaurant/zhong-ji-yan-shao-fan-ya This local culinary landmark is famous for braised duck, which is cooked in dozens of claypots that exude heady aromas by the entrance. The most popular item is ginger duck in rice wine. Consider paying extra for the gizzards before they run out. If you don't fancy duck, you can choose free-range chicken or Silkie chicken instead. Also try Minnan home-style dishes like stir-fried duck blood curd with chives, garlic and bell pepper.
